About

A place to sit for an hour.

We opened Maison Verde because the neighborhood didn't have somewhere to linger — over coffee in the morning, a plate at noon, or a glass at the end of the day.

The marble counter and open kitchen at the back of the room
01 / A PLACE AT THE TABLE
A plate of seasonal food and a glass of wine on a marble table

The room

Small kitchen, market shopping, no rush.

Maison Verde is one room with eight tables and a marble counter. We open for coffee and pastry in the morning, cook a short lunch from whatever came in that day, and pour a handful of natural wines in the evening.

There's no long menu and no reservation gauntlet — a few tables are always kept for whoever walks in. We started it because the neighborhood didn't have a place to sit for an hour with a good glass and a plate of something honest. It still does the trick.

  • Open six days — closed Mondays
  • Coffee from a roaster two streets over
  • Wine list changes most weeks
  • A few tables always held for walk-ins

We'd love to have you in.

Walk in for a coffee any morning, or hold a table for the evening. Either way, there's a seat.

Plan a visit

For six or more, email hello@maisonverde.cafe